Fudge Frosting
Fudge Frosting is an moderately easy dinner. Made with 2 c. sugar, 4 tbsp. cocoa, 2 tbsp. butter, 2 tbsp. corn syrup and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook sugar, cocoa, corn syrup and milk; stirring until sugar is dissolved.
Then stir occasionally to prevent burning.
Cook until syrup forms a very soft ball when dropped in cold water. Remove from heat, add butter and cool to lukewarm (110Β°). Add vanilla and beat until frosting is creamy and of right consistency to spread.
π· Perfect Pairings
Complete your meal with these
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