Fudge Cake with Chocolate Icing
Fudge Cake With Chocolate Icing is an moderately easy dessert you can prepare in just 52 minutes. Made with c. sugar, margarine or butter, c. self-rising flour, (16 oz.) can hershey's chocolate syrup and eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream sugar and margarine.
Add Hershey's chocolate, flour and eggs; beat 2 minutes.
Add vanilla.
Pour into greased 12 x 9 x 2-inch pan.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
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