Fudge Brownies
Fudge Brownies is an moderately easy dinner. Made with 2/3 c. sifted cake flour, 1/2 tsp. baking powder, 1/4 tsp. salt, 2 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sift cake flour, baking powder and salt together; set aside. Beat eggs well in mixing bowl.
Add sugar gradually, beating well. Mix in corn oil.
Melt chocolate; add chocolate and vanilla to egg mixture.
Stir in sifted dry ingredients and nuts, mixing well. Turn into greased 8-inch cake pan.
Bake in 350Β° oven for about 35 minutes or until brownies test done.
Cut into squares while warm. Yields 16 brownies.
π· Perfect Pairings
Complete your meal with these
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