Fudge Brownies
Fudge Brownies is an moderately easy dinner. Made with 2 c. (12 oz.) semi-sweet chocolate chips, 1/4 c. margarine or butter, 2 c. biscuit baking mix, 1 tsp. vanilla extract and 1 (14 oz.) can eagle brand sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large saucepan, over low heat, melt 1 cup chips with margarine.
Remove from heat.
Add biscuit mix, sweetened condensed milk, egg and vanilla.
Stir in remaining 1 cup chips.
Turn into well-greased 13 x 9-inch baking pan.
Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.
π· Perfect Pairings
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