Fudge
Fudge is an moderately easy dinner. Made with 3 c. sugar, 2/3 c. cocoa, 1/8 tsp. salt, 12 oz. can evaporated milk and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook, stirring occasionally, for about 20 to 25 minutes until a small amount dropped into cold water forms a firm mass.
Remove from heat.
Add and blend in margarine and vanilla.
π· Perfect Pairings
Complete your meal with these
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