Fudge
Fudge is an moderately easy dinner. Made with 2 c. sugar, 3 tbsp. cocoa, 1 tsp. light karo syrup, dash of salt and 1 c. milnot milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter saucepan and combine ingredients, stirring constantly until fudge is soft ball stage.
Add butter and let set until the bottom of the pan is warm.
Add vanilla and beat until fudge loses its gloss.
Add chopped pecans and pour into buttered pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment