Fudge
Stovetop fudge of sugar, cocoa and milk enriched with butter and a swirl of peanut butter. Rich, glossy and the kind of candy that disappears off the plate.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cocoa, salt and milk in saucepan.
Cook over medium heat until fudge balls up when dripped in cold water. Remove from heat.
Add butter, vanilla and peanut butter.
Stir until smooth and beginning to thicken.
Pour into a buttered plate.
Let cool and harden.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment