Fudge
Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 large can carnation milk, 1 stick margarine or butter, 1 large pkg. semi-sweet chocolate chips and 1 large jar marshmallow fluff, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, milk and margarine in a large saucepan. Stirring constantly, bring to a boil (boil on low heat for 10 minutes).
Remove from heat.
Add remaining ingredients.
Beat by hand until it thickens slightly.
Pour into a greased 12 x 12-inch flat pan or cookie sheet.
Cool and cut into squares.
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