Fudge
Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. evaporated milk, 12 oz. semi-sweet bits and 7 oz. jar marshmallow, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients in saucepan and boil 5 minutes. Remove from heat; stir in bits until melted.
Add rest of ingredients until blended.
Pour into 13 x 9-inch greased pan. Chill.
π· Perfect Pairings
Complete your meal with these
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