Fudge
Fudge is an moderately easy dinner. Made with 4 1/2 c. sugar, 12 oz. can milk, 3 (6 oz.) pkg. chocolate chips, 10 oz. pkg. mini marshmallows and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and milk in large, heavy saucepan.
Slowly bring to a boil and boil for 8 minutes.
Remove from heat; add butter, chocolate chips and marshmallows.
Mix until chips and marshmallows are melted.
Add vanilla and nuts; blend.
Spread in large ungreased pan and let cool.
Cut into bite size pieces.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment