Fudge
Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 (14 1/2 oz.) can (1 2/3 c.) evaporated milk, 1 stick butter or oleo, 1 (12 oz.) pkg. semi-sweet chocolate pieces and 1 pt. marshmallow crème, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook sugar, milk and butter to soft ball stage, stirring frequently.
Remove from heat.
Add chocolate, Marshmallow Crème, vanilla and nuts.
Beat until chocolate is melted and blended. Pour into buttered pan.
🍷 Perfect Pairings
Complete your meal with these
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