Fruity Cream Dessert
Fruity Cream Dessert is an moderately easy dinner. Made with 1 (6 oz.) pkg. gelatin (strawberry-banana flavor), 2 c. boiling water, 3/4 c. cold water, 1 large banana, sliced and 1 c. strawberries, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Measure 1 cup gelatin mixture and add cold water until thickened.
Add fruit and put into 1 1/2-quart serving bowl.
Blend ice cream into remaining gelatin and spoon over clear gelatin.
Chill until set.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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