Fruitcake Squares
Fruitcake Squares is an moderately easy dinner. Made with 6 tbsp. margarine, melted, 3/4 c. halved candied green cherries, 4 c. vanilla wafer crumbs, 3/4 c. halved candied red cherries and 1/2 c. candied pineapple, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Pour melted margarine in a 15 x 10 x 1-inch baking pan. Sprinkle evenly with wafer crumbs.
Arrange cherries, pineapple, dates and pecans evenly over the crumbs.
Press down gently. Combine milk and vanilla.
Pour over fruit.
Bake at 350Β° for 20 to 25 minutes.
Makes about 6 dozen.
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