Fruit Turnovers
Fruit Turnovers is an moderately easy dinner. Made with 5 c. flour, 1 tsp. salt, 1 tsp. baking powder, 1 c. shortening and 1 tall can milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together all dry ingredients into bowl.
Add shortening and mix.
Add all milk and eggs.
Roll very thin in circle, about 6 inches in diameter.
Put any kind of fruit on dough.
Wet edges of dough and fold over; crimp with fork.
Cook in hot, deep fat. Makes about 30 pies.
π· Perfect Pairings
Complete your meal with these
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