Fruit-Top Pork Chops
Fruit-Top Pork Chops is an moderately easy dinner. Made with 1 tbsp. reduced-calorie oleo, 1/4 c. chopped celery, 2 tbsp. chopped onion, 1 c. herb-seasoned stuffing mix and 3 (0.9 oz.) pkg. mixed dried fruit, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo in a nonstick skillet.
Add celery and onion; cook, stirring constantly, until tender.
Add stuffing mix, dried fruit and raisins; toss gently.
Set aside.
π· Perfect Pairings
Complete your meal with these
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