Fruit Squares
Fruit Squares is an moderately easy dinner. Made with 2 c. flour, 4 eggs, 1 c. butter or margarine, 1 tsp. vanilla and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large bowl, cream together the butter and sugar.
Add the eggs.
Beat until light and fluffy.
Add vanilla.
Stir in flour and baking powder.
Mix until smooth.
Grease a 13 x 9-inch cake pan.
Spoon pie filling into the cake in 16 spots, spacing 4 spoonfuls evenly in each direction and bake.
Flip cake on serving plate.
Dust with powdered sugar if desired.
This is great served warm.
π· Perfect Pairings
Complete your meal with these
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