Fruit Slush
Fruit Slush is an moderately easy dinner you can prepare in just 46 minutes. Made with c. sugar, c. water, (46 oz.) can unsweetened pineapple juice, small cans frozen orange juice (undiluted) and small can frozen lemonade (undiluted), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Bring to boil in large pan the sugar and water.
Add remaining ingredients, except for ginger ale.
Pour in 5 (1-quart) plastic containers.
Store in freezer.
π· Perfect Pairings
Complete your meal with these
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