Fruit Slush
Fruit Slush is an moderately easy dinner. Made with 3 c. water, 2 c. sugar, 2 small cans frozen strawberries, 1 large can pineapple with juice and 6 bananas, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put fruit in large bowl.
Add orange juice and 12 ounces water.
Add the 3 cups water and 2 cups sugar after bringing to a boil; mix well.
Freeze for 24 hours, stirring every 4 hours.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment