Fruit Sauce on Ham
Fruit Sauce On Ham is an easy dinner. Made with 1 jar red jelly, 1 tsp. dry mustard, 1 tsp. lemon juice and 1 (1 lb. 1 oz.) can fruit cocktail, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt jelly in saucepan.
Add remaining ingredients.
Blend. Heat and serve hot over ham.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment