Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 cans mandarin oranges (small cans), 1 large can pineapple (in own juice), 1 large can pears (in own juice), 2 to 3 bananas and 2 small boxes instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from fruit into a bowl.
Add pudding mix and Tang. Mix together by hand.
(Sometimes if you let it set for awhile, the lumps dissolve.)
Add fruit and chill.
(Add bananas last to make sure they don't turn.)
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