Fruit Salad
Fruit Salad is an easy dinner. Made with 2 cans apricot pie filling, 2 bags frozen fruit, 1 can mandarin oranges and bananas, cut up, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and refrigerate in 9 x 12-inch dish.
(Recipe can be cut in half.)
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