Fruit Salad
Fruit Salad is an moderately easy salad you can prepare in just 40 minutes. Made with chunk pineapple (14 oz.), pears, diced (14 oz.), peaches, diced (14 oz.), c. fresh or frozen strawberries and bananas, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook pudding together with 3 cups of liquid drained from fruit and orange juice.
Cool and add fruits.
Refrigerate and serve.
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