Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 cans pineapple chunks (2 lb.), 1 jar maraschino cherries, cut in half, 2 cans mandarin oranges, white grapes, cut in half and 2 bananas, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Cook pudding with 1 1/2 cups juice from oranges, pineapple and cherries.
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