Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 20 oz. can chunk pineapple, 16 oz. can mandarin oranges, drained, 16 oz. can fruit cocktail, drained, 1 large apple, chopped and 3 bananas, cut in chunks, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Put pineapple, including juice, in a large bowl.
Add mandarin oranges, fruit cocktail and chopped apple.
Mix well, then add dry pudding mix.
After mixing carefully, put in refrigerator overnight until ready to serve.
Before serving, add bananas and 1/3 of an 8 ounce carton of Cool Whip.
π· Perfect Pairings
Complete your meal with these
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