Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 cans medium size fruit cocktail, 1 small can pineapple chunks, 1 small can mandarin oranges, 1 family size jell-o (any flavor) and 1/2 c. toasted pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain all fruit.
Mix fruit.
Sprinkle Jell-O over fruit. Stir thoroughly.
Refrigerate for 30 minutes.
Add pecans, marshmallows and sour cream.
Stir well, fold in Cool Whip. Return to refrigerate for 30 minutes.
Serves 15.
π· Perfect Pairings
Complete your meal with these
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