Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 medium bananas, sliced, 1 (15 oz.) can pineapple chunks, 1 can peach pie filling, 2 c. fresh or frozen strawberries, sliced and 1 (6 oz.) jar maraschino cherries, drained and halved, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take juice from pineapple chunks and pour over bananas.
Let soak for 30 minutes.
Drain banana slices; mix with remaining ingredients.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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