Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 can mandarin oranges, 16 oz. can peaches, drained and cut into bite size, 1 pkg. instant vanilla pudding, 2 unpeeled apples and 1/3 c. frozen, thawed and undiluted orange juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cold milk, orange juice and sour cream and fold into fruit.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment