Fruit Salad
Fruit Salad is an easy dinner. Made with 3 c. buttermilk, 2 boxes (9 oz.) vanilla sugar-free instant pudding, 1 (8 oz.) cool whip, 6 c. fresh fruit and 1 small bottle of cherries, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine buttermilk and dry pudding.
Fold in Cool Whip.
Place 1/2 of fruit mixture in another serving bowl.
Top with pudding mixture.
Place remaining fruit on top.
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