Fruit Salad
Fruit Salad is an moderately easy salad you can prepare in just 46 minutes. Made with peach pie filling, (16 oz.) can chunky mixed fruit, (16 oz.) can sliced peaches, (16 oz.) can pears and (8 oz. or 16 oz.) can apricots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Pour peach pie filling in large bowl with lid.
Drain all other fruit and add pineapple last.
Stir and let stand overnight. Stir before serving.
Good with any meal.
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