Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 (16 oz.) can pineapple chunks, drained, 1 (11 oz.) can mandarin oranges, 2 bananas, sliced, 1 c. miniature marshmallows and 1 small box vanilla instant jell-o pudding mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and oranges.
Keep liquid.
Mix bananas and marshmallows with half of fruit juices.
Mix rest of juices with pudding mix.
Combine fruit, marshmallows and nuts.
Pour mix over fruit and nuts.
Chill.
Top with Cool Whip.
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