Fruit Salad
Fruit Salad is an easy dinner. Made with 1 large box jello (sugar-free) vanilla pudding (not instant), 2 large cans pineapple chunks, drained, 3 c. pineapple juice, 1 large jar maraschino cherries, drained and 6 bananas, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare pudding as directed substituting pineapple juice for milk.
Cook and let cool.
Add pineapple chunks, bananas and cherries.
Refrigerate and serve when chilled.
π· Perfect Pairings
Complete your meal with these
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