Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 (20 oz.) can fruit cocktail, 1 (20 oz.) can crushed pineapple, 1 can mandarin oranges, 1 box orange jello and 1 (12 oz.) box cottage cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruit well and mix.
Sprinkle dry gelatin over drained fruit; mix well.
Fold in cottage cheese and Cool Whip.
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