Fruit Salad
Fruit Salad is an easy dinner. Made with 6 c. fruit (of your choice), 1/2 c. sugar, 3 tbsp. cornstarch, 1 1/2 c. orange juice and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring sugar, cornstarch and orange juice to boil.
Boil on low heat 1 minute.
Add 1/4 cup lemon juice.
When cool, add fruit and mix well.
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