Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1/2 c. lime juice, 1/2 c. water, 1/2 c. sugar, 2 medium nectarines, thinly sliced and 1 large firm banana, thinly sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine the lime juice, water and sugar; stir until sugar is dissolved.
Add nectarines and banana; toss to coat.
In a 2 1/2-quart glass bowl, combine remaining fruits.
Add nectarine mixture; stir gently.
Cover and refrigerate for 1 hour before serving with a slotted spoon.
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