Fruit Salad
Fruit Salad is an easy dinner. Made with 2 cans mandarin oranges, 2 cans pineapple chunks, 1 jar cherries, 1 large pkg. vanilla pudding and 2 to 3 bananas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain oranges and pineapple and save 2 cups pineapple juice. Cook package of vanilla pudding using 2 cups pineapple juice and 1 cup water.
Cook until thick.
Pour over fruit.
Chill.
When ready to serve, slice 2 to 3 bananas.
Mix and serve.
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