Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 large cans chunk pineapple, 3 cans mandarin oranges, 1 large can sliced peaches, 4 sliced bananas and 1 large pkg. strawberry jello, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from fruit and measure 4 cups juice.
Pour juice into pan.
Add the dry jello, dry pudding mix and tapioca.
Cook until thick.
Let cool completely.
Pour over fruit in large bowl.
Will keep in refrigerator up to 3 weeks.
π· Perfect Pairings
Complete your meal with these
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