Fruit Salad
Fruit Salad is an easy dinner. Made with small box lemon instant sugar-free pudding, 20 oz. can pineapple chunks (with liquid), 3 bananas, cut up and can fruit cocktail or peaches, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, reserving the liquid.
Empty pudding mix in medium bowl; pour in pineapple liquid.
Use mixer and blend smooth.
Add pineapple, bananas and other fruit.
Stir to mix.
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