Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 cans fruit cocktail, 1 can pineapple tidbits, 1 bottle cherries, 1 (8 oz.) carton sour cream and 1 (10 oz.) pkg. coconut, shredded, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain canned fruit and cherries.
Place in a large bowl.
Add sour cream; stir to coat well.
Add marshmallows gradually; stir. Add coconut gradually; stir.
Chill until served.
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