Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 large can sliced peaches, drained, 2 tbsp. tang, 10 oz. pkg. frozen strawberries, 1 small can pineapple tidbits and 2 bananas, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Thaw strawberries and do not drain.
Put peaches, undrained pineapple, undrained strawberries and bananas in a large bowl in this order.
Mix pudding and Tang together and sprinkle over top of fruit.
Mix gently and refrigerate.
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