Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 (16 oz.) can sliced peaches (undrained), 1 can pineapple tidbits (undrained), 1 small can mandarin oranges, drained, 1 apple, peeled and diced and 1 or 2 bananas, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all fruits together.
Sprinkle dry pudding mix over fruit; stir until dissolved and fruit juice is thickened.
Chill and serve.
π· Perfect Pairings
Complete your meal with these
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