Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 9 oz. cool whip, 1 can cherry pie filling, 1 can eagle brand milk, 1 (15 1/2 oz.) can crushed pineapple, drained and 1 c. coconut (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together in large bowl.
May freeze if wanted.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment