Fruit Salad

Fruit Salad

⏱️ Ready in 1h 30m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Fruit Salad is an moderately easy salad you can prepare in about 1 hour 30 minutes. Made with (20 oz.) can pineapple chunks, small pkg. vanilla pudding and pie filling (not instant), large oranges, peeled, divided and cut up, large bananas, sliced and fruit cocktail (reserve 2 c. juice), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Drain juice from pineapple and fruit cocktail.

Reserve to use with pudding.

Combine juice and pudding in small saucepan; bring to a boil, stirring constantly.

Mixture should thicken and become clear.

Cool to room temperature.

In large bowl, gently combine the pineapple chunks, oranges and fruit cocktail.

Pour pudding mixture over fruit and toss to coat fruit.

Refrigerate for 2 to 3 hours.

When ready to serve, add bananas and gently combine. Serve immediately.

Bananas may darken after a while.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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