Fruit Salad

Fruit Salad is an moderately easy dinner. Made with 2 (16 oz.) cans fruit cocktail, 2 (16 oz.) cans pineapple tidbits, 6 oranges, peeled and diced, 6 apples, chopped and 2 c. seedless grapes, cut into halves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.