Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 1 (20 oz.) can pineapple chunks (and juice), 2 sliced bananas, 1 c. coconut, 1 (11 oz.) can mandarin oranges, drained and 1 (16 oz.) can fruit cocktail (and juice), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine fruits.
Sprinkle pudding on.
Let stand 5 minutes. Blend.
Yields about 6 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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