Fruit Salad
Fruit Salad is an moderately easy dinner. Made with 2 (11 oz.) cans mandarin oranges, drained, 1 (10 1/2 oz.) pkg. miniature marshmallows, 1 (10 oz.) jar maraschino cherries, drained, 1 (16 oz.) can pineapple chunks, drained and 1 (16 oz.) can fruit cocktail, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine oranges, pineapple, marshmallows, cherries and fruit cocktail in large serving bowl.
Whip cream until stiff.
Add sugar.
Fold whipped cream into fruit mixture.
Let set for a few hours.
When ready to serve, fold in bananas and sprinkle coconut on top.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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