Fruit Punch for a Crowd
Fruit Punch For A Crowd is an moderately easy dinner. Made with 1 pkg. orange gelatin, 1 pkg. strawberry gelatin, 1 pkg. cherry gelatin, 1 large can each: orange juice, apple juice, pineapple juice and juice of 3 lemons or 2 small cans frozen lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatins in 12 cups boiling water; cool.
Add juices and sugar.
Mix well, chill and serve.
Different flavors of gelatin and juices may be substituted for variety and color.
This punch may be frozen in gallon jars, allowing 6 to 8 hours to thaw before serving.
If frozen, no ice is needed.
Serves 75.
π· Perfect Pairings
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