Fruit Punch
Fruit Punch is an easy dinner. Made with 1 (12 oz.) frozen lemonade, 1 (12 oz.) frozen orange juice, 1 (46 oz.) can pineapple juice, 1 to 2 c. sugar to taste and 2 bottles ginger ale, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix lemonade and orange juice according to directions.
Add pineapple juice and sugar.
Chill.
When ready to serve, add ginger ale.
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