Fruit Punch

Fruit Punch

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Fruit Punch is an easy dinner. Made with 1 large can pineapple juice and 2 regular size or 1 large size ginger ale, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Chill pineapple juice until nearly frozen.

Place juice in punch bowl and add the ginger ale.

Stir and serve.

Makes 24 (4 ounce) servings or 12 (8 ounce) servings.

🍷 Perfect Pairings

Complete your meal with these

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