Fruit Punch
Fruit Punch is an moderately easy dinner. Made with 1 large can pineapple juice, 2 cans frozen lemonade, diluted before adding, 1 (12 oz.) large can frozen orange juice (do not dilute), 1 qt. cold tea (use 3 tea bags) and 2 qt. ginger ale, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients in punch bowl.
Add ginger ale and ice cubes just before serving.
π· Perfect Pairings
Complete your meal with these
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