Fruit Punch
Fruit Punch is an easy dinner. Made with 2 pkg. jell-o (cherry or lime), 2 c. sugar (more if needed), 2 qt. pineapple juice, 2 cans frozen orange juice, diluted and 2 qt. ginger ale, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O and sugar in about a quart of hot water.
Cool and add juices and more sugar if desired.
Add ice cubes and ginger ale before serving.
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